White Bean Hummus

<p>In this White Bean Hummus recipe, Chef Rebecca Peizer at The Culinary Institute of America uses white beans instead of chickpeas. She infuses the hummus with subtle lemon and garlic flavors. Chef Rebecca also shares the secret to making the hummus extra fluffy! </p> <p>Get <a href='https://www.ciaprochef.com/northarvest/hummus/'>the White Bean Hummus recipe here</a>! </p>