#93 - Cook Without a Recipe

<p data-pm-slice="0 0 []">Are you afraid to go off script on a recipe? Or maybe you’re not afraid, but things never turn out just right when you riff in the kitchen. This week, I’m sharing a handful of concepts that if you understand them in concept will start to change your cooking experience tremendously. I’m not saying you’ll walk away from this episode a master chef, but your confidence and understanding of what can make you become better will definitely change.</p> Companion Links for this Episode: <ul data-rte-list="default"> <li> <p>Download my super helpful <a href= "http://store.thelazygeniuscollective.com/" target="_blank" rel= "noopener">eBook The Swap</a> all month long to help you make a clear path through your stuff. It’s available through January 31. Have questions? <a href= "mailto:kendra@thelazygeniuscollective.com">Shoot me an email</a> or send me <a href= "http://www.instagram.com/thelazygenius" target="_blank" rel= "noopener">a DM on Instagram.</a></p> </li> <li> <p>My favorite cookbooks that teach you the only skills you need to cook: <a href="https://amzn.to/2RUES1e" target="_blank" rel= "noopener">Salt Fat Acid Heat by Samin Nosrat</a> (there’s a new-ish Netflix show of hers by the same name) and <a href="https://amzn.to/2FPiWhm" target="_blank" rel= "noopener">The Flavor Bible by Karen Page and Andrew Dornenburg</a>.</p> </li> <li> <p>Join me <a href="http://www.instagram.com/thelazygenius" target= "_blank" rel="noopener">on Instagram</a> on Thursday around 12:15 p.m. EST for my weekly LIVE discussion.</p> </li> <li> <p><a href="../../../s/93-Cook-Without-a-Recipe.pdf" target= "_blank" rel="noopener">Download a transcript of this episode.</a></p> </li> </ul> &#10;&nbsp;<br /><hr><p style='color: grey; font - size: 0.75em; '>See <a style='color: grey; ' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for privacy and opt-out information.</p>