When Do Food Allergies Resolve? - Frankly Speaking EP 290

<p>Credits: 0.25 AMA PRA Category 1 Credit™</p> <p> </p> <p>CME/CE Information and Claim Credit:<a href='https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-290'> https://www.pri-med.com/online-education/podcast/frankly-speaking-cme-290</a></p> <p> </p> <p>Overview: This brief podcast discusses the prevalence of egg and nut allergies in children, how to lower the risk of developing these allergies, and which patients are at greatest risk. Hear how to best counsel parents about their child’s allergies and help them anticipate their child’s future health.</p> <p> </p> <p>Episode resource links:</p> <ul><li>The natural history of peanut and egg allergy in children up to age 6 years in the HealthNuts population-based longitudinal study; Am Aca Allergy, Asthma & Immunol 2022; <a href='https://doi.org/10.1016/j.jaci.2022.04.008'>https://doi.org/10.1016/j.jaci.2022.04.008</a></li> </ul> <ul><li>Dietary Interventions to pRevent Atopic Disease in Children, AAP 3/19: <a href='https://publications.aap.org/aapnews/news/8699'>https://publications.aap.org/aapnews/news/8699</a></li> </ul> <p> </p> <p>Guest: Jill M. Terrien PhD, ANP-BC</p> <p> </p> <p>Music Credit: Richard Onorato</p>