
What Makes 'Beef' on Netflix So Delicious
rickycuaca
Description
<p>Most of the crew are taking a break, but Blaine is joined by special guest and staff writer for <em>The Alabama Take</em>, Ty Edmondson, who is here to talk solely about why <em>Beef</em> is one of the better shows of the year. This week's show is broken into thoughts without spoilers (2:11) and then analysis with spoilers for all ten episodes (17:22).</p> <p><!-- wp:paragraph --></p> <p><em>The Alabama Take</em> brings you all the entire family of podcasts and writings -- all with no ads! Yet we still have some bills to pay. If there's nothing in the shop to interest you, feel free to make a donation: venture to <a href= "https://www.buymeacoffee.com/thealabamatake">Buy Me A Coffee</a> or visit our <a href="https://venmo.com/BlaineDuncan" target= "_blank" rel="noreferrer noopener">Venmo</a> and <a href= "http://paypal.me/MrBlaineDuncan" target="_blank" rel= "noreferrer noopener">PayPal</a> to help to keep the site, the writings, and podcasts going.</p> <p><!-- /wp:paragraph --> <!-- wp:paragraph --></p> <p>Find the other podcasts from <em>The Alabama Take</em> in any podcast app.</p> <p><!-- /wp:paragraph --></p>
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What Makes 'Beef' on Netflix So Delicious
rickycuaca