
Watermelon and Ahi Tuna Poke
Tsietsi Mawillis Myb
2 min
Arts & Philosophy
Description
<p>The Hawaiian raw tuna salad known as poke has taken the mainland by storm. Chef Rebecca Peizer from The Culinary Institute of America shows us a delicious take on the dish using watermelon. She combines compressed cubes of yellow watermelon with classic poke ingredients, and serves the salad inside a hollowed out watermelon cup. <a href='http://www.ciaprochef.com/watermelon/WatermelonTunaPoke'>Get the Recipe and watch the full series with closed captioning here</a>, or go to: <a href='http://www.ciaprochef.com/watermelon/WatermelonTunaPoke'>http://www.ciaprochef.com/watermelon/WatermelonTunaPoke </a></p>
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Watermelon and Ahi Tuna Poke
Tsietsi Mawillis Myb