Urvashi Roe: Biting Biting

<p>This week Gilly is with <a href="https://urvashiroe.com" rel="noopener noreferrer" target="_blank">Urvashi Roe</a> whose journey from Gujerat through London’s estates to <a href="https://thegreatbritishbakeoff.co.uk" rel="noopener noreferrer" target="_blank">Bake Off</a> and her first book, <a href="https://www.waterstones.com/book/biting-biting/urvashi-roe/9781916316591" rel="noopener noreferrer" target="_blank"><strong><em>Biting Biting</em></strong></a> celebrating the snacking culture of her Gujerati family is a fascinating story of modern Britain.&nbsp;</p><br><p>And don't forget that <a href="https://www.leithsonline.com" rel="noopener noreferrer" target="_blank">Leiths Online</a> is offering a discount for Cooking the Books listeners. To get 10% off the Essentials online course that Gilly is on,&nbsp;go to<strong>&nbsp;</strong><a href="http://leithsonline.com/courses/essential-cooking" rel="noopener noreferrer" target="_blank">leithsonline.com/courses/essential-cooking</a>&nbsp;, click ‘enrol’ on course page and apply the code: GILLY10 at checkout.</p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>