
Three Things from Edmonton - Episode 50: sardines, ribs, end credits
SEYISHAY
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<p>Thanks very much for stopping by the Three Things podcast. Episode 50. 🥂</p> <p>Each week for five minutes or so I try to notice three things that made me happy or grateful. Not that there aren’t other takes on our predicament that are more profound and more needful. There so are, and we should listen. But there other things, little things, too:</p> <ol> <li>Sardines</li> <li>Ribs</li> <li>End credits</li> </ol> <p>The music on the podcast is original, the work of Edmonton composer Brendan McGrath. The end bells are courtesy Edmonton metals artist, and O’Leary High School Class of ‘82 grad, Slavo Cech.</p> <p>I am at <a href="mailto:glenn.kubish@gmail.com"><u>glenn.kubish@gmail.com</u></a></p> <p>Happy holidays. Merry Christmas. Peace to all.</p>
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Three Things from Edmonton - Episode 50: sardines, ribs, end credits
SEYISHAY