The Hebridean Baker: My Scottish Island Kitchen

<p>This week, Gilly's talking about food and identity, folklore and First Footers with <a href="https://www.amazon.co.uk/Hebridean-Baker-Scottish-Island-Kitchen/dp/1785304100" rel="noopener noreferrer" target="_blank">The Hebridean Baker.</a></p><br><p>Coinneach Macleod has cooked up a magical story of the Outer Hebrides, packed with ancient myths and recipes, and captivated a massive Tik Tok audience. She asks him how he did it, why people are so attracted to story and why Hebridean mothers smash their newly-wed daughters over the head with a piece of shortbread!</p><br><p>Check out Gilly's Substack for extra Cooking the Books content each week, including Coinneach singing her a Gaelic love song!</p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>