The Future of Food and Beverage Manufacturing, LIVE from Rhinegeist Brewery in Cincinnati, OH
The Future of Food and Beverage Manufacturing, LIVE from Rhinegeist Brewery in Cincinnati, OH

The Future of Food and Beverage Manufacturing, LIVE from Rhinegeist Brewery in Cincinnati, OH

Dinosaur 🦖

60 min
Business & Finance
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<p>What happens when you put a food and beverage industry leader, a brewer, and an industrial specialist who’s seen hundreds of manufacturing facilities on the same stage? You get this week’s episode.&nbsp;&nbsp;</p><p><a href="https://www.cbtcompany.com/?utm_source=show+notes&amp;utm_medium=link&amp;utm_campaign=manufacturing+happy+hour" rel="noopener noreferrer" target="_blank">CBT Company</a> recently invited Manufacturing Happy Hour to host a live panel discussion at Cincinnati's iconic Rhinegeist Brewery on the future of food &amp; beverage manufacturing. We were joined by Rhinegeist’s Cole Hackbarth, SugarCreek’s Jeremy Saunders, and CBT’s Larry Hecker for a conversation that covered more than a few critical manufacturing topics.&nbsp;</p><p>In this episode, you’ll hear our panelists discuss the characteristics of a modern maintenance program, why flexible manufacturing is so important to food &amp; beverage manufacturing, and plenty of innovative ideas for recruiting and training your people.&nbsp;&nbsp;</p><p>We also have a bonus Q&amp;A where we cover some very candid questions around making manufacturing more accessible to <em>everyone</em>. You’ll even learn a few things about the Cincinnati manufacturing community and what makes the industry in that region so unique.&nbsp;</p><p>Make sure to visit <a href="http://manufacturinghappyhour.com/" rel="noopener noreferrer" target="_blank">ManufacturingHappyHour.com</a> for detailed show notes and a full list of resources mentioned in this episode. Stay Innovative, Stay Thirsty.&nbsp;</p><p>In this episode, find out:&nbsp;</p><ul><li>The realities of maintaining and scaling a brewery&nbsp;</li><li>Why all processes should focus on the end user&nbsp;</li><li>Why you need everyone on your team to be on the same page&nbsp;</li><li>How a great onboarding program can prepare new hires&nbsp;</li><li>How staff retention challenges affected the craft beer industry&nbsp;</li><li>Why companies should be flexible for their employees&nbsp;</li><li>Why automation isn’t a

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