The food critic behind Italy’s deadliest terrorist attack

<p>Federico Umberto D’Amato, the former spy who created the country’s culinary bible, is accused of being behind the 1980 Bologna atrocity. Could this decades old mystery finally be solved?</p><p>This podcast was brought to you thanks to the support of reader of The Times and The Sunday Times. Subscribe today and get one month free at: <a href="https://www.thetimes.co.uk/subscribe/?utm_source=podcast&amp;utm_medium=audio&amp;utm_campaign=podcastsubs&amp;utm_content=storiesofourtimes" rel="noopener noreferrer" target="_blank">thetimes.co.uk/storiesofourtimes</a>.</p><p>Guest: Tom Kington, Italy correspondent for The Times.</p><p>Host:&nbsp;David Aaronovitch.</p> &#10;&nbsp;<br /><hr><p style='color: grey; font - size: 0.75em; '>See <a style='color: grey; ' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for privacy and opt-out information.</p>