The Fermento Guru

<p>Ever since his best-selling, James Beard Award-winning book, <a href="https://www.goodreads.com/book/show/13598307-the-art-of-fermentation"><i>The Art of Fermentation</i></a>, <a href="https://www.instagram.com/sandorkraut/">Sandor Katz</a> has been the go-to guy when it comes to all things fermentation. Here, he joins us from his home in the Tennessee mountains to share his passion, as well as some very practical how-to tips for fermenting, well, practically anything.</p><p><a href="https://www.youtube.com/user/PizzaQuestWithPeter"><i>Click here for the video versions of Pizza Quest</i></a><i>. </i></p><p><i>If you count on HRN content, become a monthly sustaining donor at </i><a href="http://heritageradionetwork.org/donate" target="_blank"><i>heritageradionetwork.org/donate</i></a><i>.</i></p><p><i>Pizza Quest is Powered by </i><a href="http://simplecast.com/"><i>Simplecast.</i></a></p>