Tailgate Guys BBQ Podcast, Episode 239: John Lindsey, Ronald Burns

<p>Happy Thanksgiving Week! It’s Episode 239 of the Tailgate Guys BBQ Podcast and we visit with two of the best cooks in the country for lots of last-minute Turkey Day tips. John Lindsey of All Qued Up BBQ and Ronald Burns of Hotty Totty BBQ are the head coaches of the #arkassippicombo line of outstanding rubs and sauces. They tell us about how to make the most out of your Thanksgiving meal, both for the turkey and your favorite sides, and discuss their experiences as finalists on the television program BBQ Country which aired earlier this year on The Country Network. Ronald and his backyard teammate on the show, Brytt Bojczak came away as the big winner and he talks about that and how BBQ Country rightfully put the spotlight on backyard cooks everywhere. </p> <p>Meanwhile, co-hosts Lyndal and Steve preview their Thanksgiving Day cooking plans and discuss the latest from the competition BBQ world where KCBS is dealing with more negative fallout from another scoring failure at last weekend’s Atlanta BBQ Store Classic.</p> <p>Thanks to all our sponsors and marketing partners for making the show possible: <br /> Blues Hog #blueshognation<br /> Royal Oak Charcoal #teamroyaloak2023<br /> The Butcher Shoppe #alwayshandpicked <br /> Proud Souls BBQ Kansas City #proudsoulsbbqkc #kingdomofq <br /> Clark Crew BBQ #clarkcrewbbq<br /> The Grill Guys of Missouri<br /> Allquedup #arkassippicombo<br /> Vietti Marketing Group #marketing <br /> Marty "Real Sign Man" Prather #pizza</p> <p>Have a great Thanksgiving week and weekend, and thanks for listening! #SmokeEmIfYouGotEm</p>