[SupChina] Does plant-based meat have a future in China?

<p>Beyond Meat and Impossible Foods are in China, competing against a number of ambitious Chinese startups that make plant-based meats. But marketing food products to a nation of gourmets is tricky.</p><p>Read the article by Chang Che: <a href="https://supchina.com/2021/06/25/does-plant-based-meat-have-a-future-in-china/" rel="noopener noreferrer" target="_blank">https://supchina.com/2021/06/25/does-plant-based-meat-have-a-future-in-china/</a></p><p>Narrated by Chang Che.</p><p>See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.</p>