SHOULD RESTAURANTS DISCLOSE FAKE FOODS

<div class="view-episode__description pt-1 mb-4 overflow-hidden"> <div class="view-episode__description pt-1 mb-4 overflow-hidden"> <div class="col-lg-8 col-md-6 col-12"> <div class="view-episode__description pt-1 mb-4 overflow-hidden"> <p><strong>Food and Travel Nation</strong><br /> <strong>with Elizabeth Dougherty</strong><br /> The TRUTH about Food and Travel<br /> Broadcast Date:  9/16/2023</p> As lab-grown meats make their way from the bio-clandestine production house to your plate, should restaurants be forced to disclose that they're using this stuff?<br /> <br /> Elizabeth thinks so! Then again, she also said foods that are genetically modified should be labeled properly and we know how the government screwed up that one.<br /> <p>website:  <a href="https://foodnationradio.com/" target="_blank" rel="noopener">FoodAndTravelNation.com</a><br /> email:  <a href= "mailto:Elizabeth@FoodAndTravelNation.com" target="_blank" rel= "noopener">Elizabeth@FoodAndTravelNation.com</a></p> </div> </div> </div> </div>