Scott Gault - From TV Editor to Ramen Chef and Restauranteur

<p><strong>Scott Gault - From TV Editor to Ramen Chef and Restauranteur</strong></p><p>&nbsp;</p><p>Even writing this I can still taste the magnificent ramen I enjoyed at&nbsp;<em>RaRa</em>, one of Katie &amp; Scott Gault’s three Sydney restaurants.&nbsp;&nbsp;I enjoyed every single mouthful and savoured the delicious broth (who do I think I am a bloody food critique?!) as the week before Scott had taken me through the whole process, including ‘agitating’ the broth and how the noodles are also all made on site.&nbsp;</p><p>Scott worked as a full time TV editor on documentaries, lifestyle and reality series – which in itself would be a dream job to some. But Scott had other ideas…</p><br><p>You will absolutely love hearing the couple’s incredible journey including Scott learning the art of ramen making from two ramen masters in Japan – a serendipitous story itself. It isn’t always plain sailing starting a new business and Scott shares the reality of restaurant business – and opening their third restaurant ‘Lonely Mouth’ literally as COVID struck. Scott and Katie (who’s day job is a media lawyer) play to their strengths as a husband and wife team and wouldn’t have it any other way and from what I can see they are nailing it. As Katie’s Instagram mentions you can find her 'worshipping at the altar of ramen'&nbsp;and after my first bowl of the good stuff I might just be joining her there too! Enjoy.</p><br><p>Instagram @rara_ramen</p><p><a href="http://www.rararamen.com.au/" rel="noopener noreferrer" target="_blank">www.rararamen.com.au</a></p><p>RaRa Redfern, Rara Randwick and Lonely Mouth in Newtown.</p> <br /><hr><p style='color:grey; font-size:0.75em;'> See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for privacy and opt-out information.</p>