S3 Ep 11 - Acclaimed chef Mark Best on the economic devastation in the hospitality sector

Mark Best is one of the leading lights of Australian cuisine. He joins Paul and James to discuss how COVID-19 has devastated the hospitality industry, supply chain pressures - and, yes, cooking the perfect steak. <p>Support this show <a target="_blank" rel="payment" href="http://supporter.acast.com/the-bip-show">http://supporter.acast.com/the-bip-show</a>.<br /><hr><p style='color:grey; font-size:0.75em;'> See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for privacy and opt-out information.</p>