S1 E34 Guest - comedian and cookbook author Anna Vocino

<p>On this episode of The Bill Alexander Show, Bill talks with comedian and cookbook author Anna Vocino. Anna makes a gluten-free, low-carb Chicken Parmesan. While she makes the Chicken Parmesan they talk about Anna&#39;s Marinara sauce and her new spices. For more information on Anna&#39;s Sauces and Spices go to www.EatHappyKitchen.com</p><br/><br/>Support this podcast at — <a rel='payment' href='https://redcircle.com/1-on-1-with-bill-alexander/exclusive-content'>https://redcircle.com/1-on-1-with-bill-alexander/exclusive-content</a><br/><br/>Advertising Inquiries: <a href='https://redcircle.com/brands'>https://redcircle.com/brands</a><br/><br/>Privacy & Opt-Out: <a href='https://redcircle.com/privacy'>https://redcircle.com/privacy</a>