Pumpkin Swirl, the yeasted version.

<p>This episode was a listener favorite and tis the season of pumpkin. &nbsp;&nbsp;In this episode Sheila discusses how to make the Pumpkin Swirl and Pumpkin Pinwheels. &nbsp;&nbsp;We use the Grandma's White dough as the base, and swirl in generous amounts of spiced pumpkin. &nbsp;&nbsp;&nbsp;We also have a Youtube video that will show you how as your listening to the podcast. &nbsp;</p> <p>Recipe: 1 cup of pumpkin puree</p> <p>1/2 cup of brown sugar</p> <p>2 tsp of nutmeg</p> <p>2 tsp of ginger</p> <p>2 tsp of cinnamon</p> <p>1/2 cup of raisins as optional. May substitute chocolate chips or nuts but must not exceed ½ cup total.</p> <p>Please subscribe and share this podcast with another bread head. To see our Youtube video of making Pumpkin Swirl, please go here <a href="https://youtu.be/5aheh5VSC8w">https://youtu.be/5aheh5VSC8w</a> For more information about House of Bread, please visit <a href="http://www.houseofbread.com/">www.houseofbread.com</a>. To purchase the House of Bread recipe book, please visit <a href="https://houseofbread.com/recipe-book/">https://houseofbread.com/recipe-book/</a> To take an on line class, please visit <a href="https://houseofbread.com/product-category/online-baking-class/">https://houseofbread.com/product-category/online-baking-class/</a> If you’d like more information about the franchise opportunity with House of Bread, please visit <a href="http://www.houseofbreadfranchise.com/">www.houseofbreadfranchise.com</a>. For our Utube channel, please go here <a href="https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ">https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ</a>.</p> --- Send in a voice message: https://anchor.fm/house-of-bread/message