PTT 90: Creating Food Solutions During the Pandemic with Sheree Baylon-Brizo Part 2

<p>There are business owners who create products and services then launch it to the world. There are those who, before launching a product or service, does research before launching it to the world.</p><p>Which is better? Well, who knows? To me, the most important thing is that we never lose touch with our customers.&nbsp;</p><p>Sheree Baylon-Brizo, Founder of Lapu-lapu City Food Market, talks about the future of their food app, Kaon Ta.</p><p>Learn more:</p><p><a href="https://www.facebook.com/groups/lapulapucityfoodmarket" rel="noopener noreferrer" target="_blank">Lapu-lapu City Food Market</a></p>