Peanut Butter And Aflatoxins | Why I Use Valencia Peanut Butter

<p><span style= "color: rgb(13,13,13); background-color: rgb(255,255,255); font-size: 15px; font-family: Roboto, Noto, sans-serif;"> In today's episode, I'm talking about peanut butter and how to choose the right one.<br /> <br /> A good peanut butter contains a reservoir of CoQ10, resveratrol, and phytosterols that help with cholesterol metabolism, as well as a whole host of vitamins and minerals.<br /> <br /> When choosing a peanut butter, I would look for 100% Valencia peanuts and only two ingredients - organic peanuts and sea salt.<br /> <br /> Valencia peanuts are mostly grown in dry climates, making it difficult for Aspergillus to grow, the fungus that produces the dreaded disease and cancer-promoting aflatoxin.<br /> <br /></span></p> <p>--------</p> <p>Start accumulating health with the Shake the Sugar guide:</p> <p>⬇️⬇️⬇️</p> <p><a href= "https://drwholeness.com/stsguide">https://drwholeness.com/stsguide</a></p> <p>Ask your lifestyle health questions on social media, tag @drwholeness and use #accumulatehealth.</p> <p>--------</p> <p>Connect with Dr. Matt online:</p> <p>📍 Instagram </p> <p><a href= "https://instagram.com/drwholeness">https://instagram.com/drwholeness</a></p> <p>📍 Facebook</p> <p><a href= "https://facebook.com/drwholeness">https://facebook.com/drwholeness</a></p> <p>📍 Website</p> <p><a href= "https://drwholeness.com/">https://drwholeness.com</a></p> <p>📍 YouTube</p> <p><a href= "https://www.youtube.com/channel/UCxjrZpVN_JrfqaRdb9Z16rw/r">https://www.youtube.com/channel/UCxjrZpVN_JrfqaRdb9Z16rw/r</a> </p>