
New York City’s specialty coffee scene: The past, present and future
StixxyTooWavy
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<p>On today’s podcast we’re heading to the city that never sleeps to explore the past, present and future of New York’s influential specialty coffee scene.</p><p>We’ll be speaking with coffee writer Ever Meister to find out how New York became a global centre for coffee culture and why the city's love affair with caffeine endures to this day </p><p>We’ll also hear from the founders of two iconic NYC specialty coffee chains, Chi Sum Ngai and Kaleena Teoh of <a href="https://coffeeprojectny.com/">Coffee Project New York</a>, and Caroline Bell of <a href="https://cafegrumpy.com/">Café Grumpy</a>, to discover what’s happening on the streets of Manhattan, Brooklyn, and beyond and get their take on where the specialty market is headed.</p><p>Credits music: "<a href="https://soundcloud.com/katie-kittermaster/friends-final-mastered">Friends</a>" by Katie Kittermaster for<a href="https://www.coffeemusicproject.com/"> The Coffee Music Project</a></p><p>Subscribe to 5THWAVE on Instagram <a href="https://www.instagram.com/5thwavecoffee/">@5thWaveCoffee</a> and tell us what topics you'd like to hear</p>
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New York City’s specialty coffee scene: The past, present and future
StixxyTooWavy