
Joe Woodhouse: Your Daily Veg
Justin Vasquez
Description
<p>This week, Gilly is with <a href="https://www.joewoodhouse.com" rel="noopener noreferrer" target="_blank">Joe Woodhouse</a> to talk about cookery courses, food photography and launching your very first book in the middle of a war when your wife is Ukrainian food writer, <a href="https://oliahercules.com" rel="noopener noreferrer" target="_blank">Olia Hercules</a>.</p><br><p>His book <a href="https://www.waterstones.com/book/your-daily-veg/joe-woodhouse/9780857839664" rel="noopener noreferrer" target="_blank">Your Daily Veg</a> has been lauded by <a href="https://www.nigella.com" rel="noopener noreferrer" target="_blank">Nigella</a>, <a href="https://www.google.com/search?client=safari&rls=en&q=Anna+Jones&ie=UTF-8&oe=UTF-8" rel="noopener noreferrer" target="_blank">Anna Jones</a> and Cooking the Books favourite, <a href="https://www.theguardian.com/profile/rachel-roddy" rel="noopener noreferrer" target="_blank">Rachel Roddy</a>, and is packed with recipes inspired his career to date styling and photographing food from all over the world, but also by a lifetime of being a vegetarian.</p><br><p><br></p><p>To get 10% off the Essentials online course that I’m doing over over the next 6 months, go to <a href="http://leithsonline.com/courses/essential-cooking" rel="noopener noreferrer" target="_blank">leithsonline.com/courses/essential-cooking</a> </p><p>Click ‘enrol’ on course page and apply the code: GILLY10 at checkout: </p><br><p>And if you fancy a Free Hollandaise mini-course – Sign up for a Workshop account or login at: <a href="https://app.workshop.ws/login/?next=/profile/" rel="noopener noreferrer" target="_blank">app.workshop.ws/profile</a> and click ‘Redeem Coupon’ on the sidebar and enter code GILLYSGIFT </p><p> </p><br /><hr><p style='color:grey; font-size:0.75em;'> See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for privacy and opt-out information.</p>
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Joe Woodhouse: Your Daily Veg
Justin Vasquez