Is lab-grown meat actually 'vegan'?

<p>Is lab-grown meat the future? Find out how it’s made, what it tastes like and when it might be available at a restaurant near you as we tour the lab at <a href="https://www.ivy.farm/" rel="noopener noreferrer" target="_blank">Ivy Farm Technologies</a>. In this episode:</p><p><br></p><ul><li>How Ivy Farm select and grow animals’ muscle and fat cells</li><li>Why growing cultivated meat is similar to brewing beer</li><li>How does a lab-grown meatball cook?</li><li>Why cultivated meat can be suitable for vegetarians and vegans</li><li>Why animals are ‘inefficient’ and converting plant calories into meat calories</li></ul><p><br></p><p>Follow us on Twitter #TheLeaderPodcast</p><p><br></p><br /><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>