In the Face of Disaster - Keeping Food Safe

<p></p> <p>Host: Mindy McCulley, Extension Specialist for Instructional Support, Family and Consumer Sciences Extension, University of Kentucky </p> <p>Guest: Annhall Norris, Extension Specialist for Food Preservation and Safety </p> <p>Season 5, Episode 21 </p> <p>In the Face of Disaster, a new publication series created by a group of Family and Consumer Sciences professionals, seeks to provide Kentuckians with the resources they need to prepare before disasters strike and the skills to cope in the aftermath of these life changing events.</p> <p>Annhall Norris shares tips for ensuring that your water and food supply remains safe in the event of a natural disaster.  She reinforces the importance of well-stocked and current food and water supply kits. </p> <p>To connect with FCS Extension:</p> <p><a href='https://ukfcs.net/UKCES'>Kentucky Extension Offices</a></p> <p><a href='http://fcs-hes.ca.uky.edu/'>UK FCS Website</a></p> <p><a href='https://www.facebook.com/UKFCSExt'>FCS Facebook</a></p> <p><a href='https://www.instagram.com/ukfcsext/'>FCS Instagram</a></p>