How Will Restaurant Design Change After COVID-19?

<p>From outdoor seating to open-kitchen layouts, Wilson Associates' Michael Lawless and Keiko Matsumoto discuss the creative concepts designers are utilizing to help aid a smooth transition to a “new normal” for dining out.</p> --- Support this podcast: <a href="https://anchor.fm/iandsdesign/support" rel="payment">https://anchor.fm/iandsdesign/support</a>