
How Umami Works!
Nii Parson
40 min•0 plays•0 favorites
Talkshow & Interview
Description
For millennia humans have recognized four tastes, but in the 1980s a fifth taste first isolated in Japan gained worldwide acceptance - and took off like a rocket! Learn about meaty, musty, savory umami in this episode. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com