Focus on private markets: the food revolution

On last week’s programme we dipped into the UBS Global Wealth Management CIO Q4 outlook and (among other things) we talked about private markets with alternative-investment strategist Antoinette Zuidweg. She is back this week to share further private-market insights – this time focusing on the longer-term investment theme of the food revolution. Plus: Wayne Gordon explains how investors can position themselves to take advantage in this space.