Episode 660 | August 31, 2023 | Jr. Chefs Program Implements Ag Teachings

<p>On today's episode, Vicky Boyd reports on East Stanislaus RCD's Jr. Chefs program, which is designed to teach kids live-long culinary skills as well as where their food comes from.</p> <p> </p> <p>Supporting the People who Support Agriculture</p> <p>Thank you to this month's sponsors who make it possible to get you your daily news. Please feel free to visit their websites.</p> <p>HUMA - <a href='https://huma.us/'>https://go.bhn.us/JCS2023https://huma.us/</a></p> <p>Vestaron - <a href='https://www.vestaron.com/spear-lep/'>https://www.vestaron.com/spear-lep/</a></p> <p>Certis Biologicals - <a href='https://www.certisbio.com/products?category=&amp;crop=&amp;pest=&amp;main_nav'>https://www.certisbio.com/products?category=&amp;crop=&amp;pest=&amp;main_nav</a></p> <p> </p>