Episode 5: Saffron
Episode 5: Saffron

Episode 5: Saffron

Asampana

86 min0 plays0 favorites
Arts & Philosophy
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Description

<p>This episode is all about the vibrant and floral spice, Saffron!</p> <p>In this episode we chat with two amazing British Saffron producers - the Cheshire Saffron Company and Norfolk Saffron.&nbsp;</p> <p>Also, we catch up with Persian cook, Rebekah Jones, saffron lover, founder of My Little Persian Kitchen and organiser of Pop-up dining experiences in Shropshire and Cheshire, UK.&nbsp;</p>

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GideonRay

GideonRay

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