Episode 346 | June 1, 2022 | Rancidity in Walnuts, Rice Herbicide Resistance

<p>On this week's Walnut Wednesday episode, UC Davis Food Chemist Selina Wang details the issue of rancidity in the walnut industry. Additionally, Kylie Harlan reports on determining herbicide resistance in rice fields.</p> <p> </p> <p>Supporting the People who Support Agriculture</p> <p>Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.</p> <p>The California Walnut Board – <a href='https://walnuts.org/'>https://walnuts.org/</a></p> <p>Phycoterra –<a href='https://phycoterra.com/'>https://phycoterra.com/</a></p> <p>Verdesian - <a href='https://vlsci.com/'>https://vlsci.com/</a></p> <p>Rango - <a href='http://www.rangonow.com/'>http://www.rangonow.com/</a></p>