Episode 25: Ghee recipe from butter and cream

<img src="https://assets.podomatic.net/ts/f3/f0/0c/sapana-behl/3000x3000_15554138.jpg" alt="itunes pic" /><br />Ghee Recipe From Butter and Cream / Two-way Ghee Recipe: Here is our authentic recipe for making ghee in two ways i.e. from butter and milk cream. Ghee is a star ingredient in almost all Indian Recipes. It is used in most of the Savoury and dessert recipes in India. Ghee gives richness and flavor to the dish and makes them absolutely delicious. Ghee is also good for frying and makes the items flaky and crispy. Do try our two ways ghee recipe from butter and cream and let us know how it turned out for you in the comment section.<br><br>Ingredients:<br><br>1. Unsalted butter<br>2. Full-fat milk cream / Double cream<br><br><br><br>#Gheerecipe #gheefrombutter #gheefromcream #instantbutter #cookingwithsapana<br><br>Check the Quick video version of this recipe- https://youtu.be/kAK-YX9meJA<br>Written recipe link- Coming soon<br>-----------------------------------------------------------------------------------------------------------------<br><br>For more recipes visit us at - https://cookingwithsapana.com<br><br>Subscribe to our Channel<br>https://www.youtube.com/user/Cookingwithsapana<br><br>Follow us at Facebook<br>https://www.facebook.com/CookingWithSapana<br><br>Follow us on Instagram<br>https://www.instagram.com/cookingwithsapana<br><br>Follow us at Pinterest<br>https://www.pinterest.ie/behlsapana/<br><br>Follow us on Twitter<br>https://twitter.com/Behlsapana<br>-------------------------------------------------------------------------------------------------------------------------