Episode 22: Real Magic

<p>Venture behind the scenes for a glimpse of Yaddo magic: Chef and writer <strong>Gabrielle Hamilton</strong> (<em>Blood, Bones & Butter</em>) in conversation with <em>New York</em> magazine’s “bilious gourmand” <strong>Adam Platt</strong> on the tastes of summer and what the future might hold for NYC restaurants. Award-winning journalists <strong>Mark Binelli</strong> (Detroit City Is the Place to Be) and <strong>Julian Rubenstein</strong>—author of <em>The Holly: Five Bullets, One Gun, and the</em> <em>Struggle to Save an American Neighborhood</em>—discuss life, work and moving back home to write a book. Contributing artists: <strong>Joseph Keckler</strong>, <strong>Michael Harrison</strong>, <strong>Janis Joplin</strong>, <strong>George Michael</strong>.</p>