Episode 11: How to make Punjabi style Bharwa Bhindi at home | Stuffed Okra | Quick Recipe

<img src="https://assets.podomatic.net/ts/f3/f0/0c/sapana-behl/3000x3000_15474343.jpg" alt="itunes pic" /><br />Here is our recipe for Punjabi Style bharwa bhindi or stuffed okra. Bharwa bhindi is a popular north Indian dish of stir-fried okra, stuffed with dry spices. It goes very well as a side dish and also as a main course with chapati, onion and cucumber salad and coriander, and mint chutney. The sweetness and juices of okra along with spices make this dish amazingly delicious. Bharwa Bhindi can be prepared quickly under 25 minutes. Do try bharwa bhindi recipe and let us know how it turned out for you in the comment section below this video.<br><br><br>Ingredients: (Serving: 4 people)<br><br>1. Coriander powder<br>2. Turmeric powder<br>3. Red chili powder<br>4. Garam masala<br>5. Salt <br>6. Okra <br>7. Oil<br><br>#bharwabhindi #okra #cookingwithsapana<br><br>Check the Quick video version of this recipe- https://youtu.be/L7ujdnXqO1E<br>Written recipe link- https://cookingwithsapana.com/bharva-bhindi/<br><br>----------------------------------------------------------------------------------------------------------------<br><br>For more recipes visit us at - https://cookingwithsapana.com<br><br>Subscribe to our Channel<br>https://www.youtube.com/user/Cookingwithsapana<br><br>Follow us at Facebook<br>https://www.facebook.com/CookingWithSapana<br><br>Follow us on Instagram<br>https://www.instagram.com/cookingwithsapana<br><br>Follow us at Pinterest<br>https://www.pinterest.ie/behlsapana/<br><br>Follow us on Twitter<br>https://twitter.com/Behlsapana<br>-------------------------------------------------------------------------------------------------------------------------