Ep. 86: Spanish Mackerel Pellet Heads

<p>This week, we celebrate opening day by tying every fly in the Wal-Mart trout starter pack on at the same time, ripping a spinner that could battle a salmon shark through the bridge hole, bumping a plastic hell bug in the last resort run, and turn a drinking straw into a limit catcher.</p> <p>&nbsp;</p> <p>Connect with&nbsp;<a href="https://www.themeateater.com/authors/joe-cermele">Joe</a>,&nbsp;<a href="https://www.themeateater.com/authors/hayden-sammak">Hayden</a>,&nbsp;and&nbsp;<a href="https://www.themeateater.com/">MeatEater</a></p> <p><a href="https://www.instagram.com/joe.cermele138">Joe</a>&nbsp;and&nbsp;<a href="https://www.instagram.com/hayden_sammak">Hayden</a>&nbsp;on&nbsp;Instagram</p> <p>MeatEater on&nbsp;<a href="https://www.instagram.com/meateater">Instagram</a>,&nbsp;<a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>,&nbsp;<a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, and&nbsp;<a href="https://www.youtube.com/channel/UCAaa0mleeU128Ad5iM1RFIg">Youtube</a></p> <p>Shop&nbsp;<a href="https://store.themeateater.com/collections/bent-podcast">Bent Merch</a></p><p>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.</p>