
Ep. 62 - Jayde Adams
🌬️ Sonya
Description
<p><strong>Jayde Adams</strong> is a British comedian, actress, writer and singer. She was the winner of the 2014 Funny Women award and 2016 nominee for Best Newcomer at the Edinburgh Comedy Awards. She plays Julia Petley in Amazon Prime's <em>Good Omens</em>, she co-hosts Snackmasters on Channel 4 with Fred Sirieix and Crazy Delicious on Netflix with Heston Blumenthal. Her stand up special, Serious Black Jumper is available on Amazon Prime. <strong>Jayde Adams</strong> is guest number 62 on <strong>My Time Capsule </strong>and chats to <strong>Michael Fenton Stevens</strong> about the five things she'd like to put in a time capsule; four she’d like to preserve and one she’d like to bury and never have to think about again .</p><p><br></p><p>The Serious Black Jumpers that Jayde mentions are available here: <a href="https://littlebitmargate.selz.com/item/serious-black-jumper-in-collaboration-with-jayde-adams" rel="noopener noreferrer" target="_blank">https://littlebitmargate.selz.com/item/serious-black-jumper-in-collaboration-with-jayde-adams</a></p><p><br></p><p>Follow Jayde Adams on <a href="http://twitter.com/jaydeadams" rel="noopener noreferrer" target="_blank">Twitter</a>: @jaydeadams and <a href="https://www.instagram.com/msjaydeadams" rel="noopener noreferrer" target="_blank">Instagram</a> @msjaydeadams .</p><p><br></p><p>Follow My Time Capsule on <a href="http://twitter.com/MyTCpod" rel="noopener noreferrer" target="_blank">Twitter</a>, <a href="http://instrgram.com/MyTCpod" rel="noopener noreferrer" target="_blank">Instagram</a> & <a href="http://facebook.com/MyTCpod" rel="noopener noreferrer" target="_blank">Facebook</a>: @MyTCpod .</p><p><br></p><p>Follow Michael Fenton Stevens on <a href="http://twitter.com/fentonstevens" rel="noopener noreferrer" target="_blank">Twitter</a>: @fentonstevens and <a href="https://www.instagram.com/mikefentonstevens/" rel="noopener noreferrer" target="_blank">Instagram</a> @mikefentonstevens .</p><p><br></p><p>Produced and edited by John Fento