EP 58: Waterlily Eggs: a convenient recipe for unexpected company... and woman suffrage

<p>Today, Kim shares her experience with a recipe intended to ease the strain of entertaining and leave time for more important matters, like gaining votes for women.</p><h2><span>We would love to connect with you</span></h2><p><a href="https://asweeat.com" rel="nofollow">AsWeEat.com</a><span>, on Instagram </span><a href="https://www.instagram.com/asweeat/" rel="nofollow">@asweeat</a><span>, join our new</span><a href="https://www.facebook.com/groups/1643433769037789" rel="nofollow"> As We Eat</a><span> community on Facebook, or subscribe to the </span><a href="https://asweeat.substack.com/about" rel="nofollow">As We Eat Journal</a><span>.</span></p><p><span>Do you have a great idea 💡 for a show topic, a recipe 🥘 that you want to share, or just say “hi”👋🏻?  Send us an email at </span><a href="mailto:connect@asweeat.com" rel="nofollow">connect@asweeat.com</a></p><p><span>Review As We Eat on </span><a href="https://www.podchaser.com/podcasts/as-we-eat-1522265" rel="nofollow">Podchaser</a><span> or </span><a href="https://podcasts.apple.com/us/podcast/as-we-eat/id1537593535" rel="nofollow">Apple Podcast</a><span>. We would like to know what you think.</span></p><p><br></p><p><br></p>