Ep. 34 (Ray Sterling, Author of Farmers versus Foodies)

<p>It’s a rallying cry pushed by special-interest groups and farm policy critics: dismantle the U.S. food system! But a fundamental misunderstanding of how our food is grown leads to bad ideas and even worse policy. Ray Starling, a former White House and U.S. Department of Agriculture official, explores this debate in his new book <a href='https://www.farmersversusfoodies.com/'>"Farmers versus Foodies."</a></p>