Either Side Eaters: Halloumi Is Hella Good

<p><i>If you like this show, head right on over to the </i><a href="https://food52.pod.link/either-side-eaters.auto?pdst_key=ba2c4b157119471fa6506fa42f231f76&pdst_group=86ab73fb688041a7bf84cadf4f0e79c4&pdst_label=hvsXas6X"><i>Either Side Eaters</i></a><i> show page, where you can find more episodes.</i></p><p>Why <i>are</i> Brits so obsessed with halloumi? <a href="https://www.youtube.com/channel/UCzMYKg-tG1TrAWkiOP6S-2Q">Just Eats Life</a>'s <a href="https://www.instagram.com/jeneatslife/">Jen Phanomrat</a> (and New Yorker for life!) and expat-in-Europe <a href="https://www.instagram.com/qkatie/">Katie Quinn</a> look at the hella complicated history of halloumi.</p><p>Some more ways to houdini cheese into your life:</p><ul><li><a href="https://food52.com/recipes/85609-brownies-recipe-with-cheddar">Cheddar Brownies</a> recipe from Katie's newest book (!)</li><li>the  <a href="https://food52.com/recipes/85604-massaman-curry-recipe-with-halloumi?preview=true">Masamman Halloumi Curry</a> Jen mentions</li></ul><p>Special thanks to our listeners for your questions and Brian Quinn (<a href="https://www.instagram.com/bqfunk/">@bqfunk</a>) for our theme music.</p><p>Have a Q for us? <a href="https://www.jotform.com/210325432378047">Send us a voice memo</a> for a chance to be featured.</p>