Do artificial sweeteners cause cancer?

<p>Following last week’s episode on the potential benefits of artificial sweeteners, this week we discuss the association (read: not necessarily causation) between these sweeteners and risk of various diseases and health conditions. These include various types of cancers, gut microbiome, and cardiovascular disease.</p> <p><strong>TLDR</strong>: Consume less sugar and sweeteners, if you do, consume in moderation</p> <p>Links:</p> <p><a href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8954878/"><u>https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8954878/</u></a></p> <p><a href="https://onlinelibrary.wiley.com/doi/full/10.1111/obr.13020"><u>https://onlinelibrary.wiley.com/doi/full/10.1111/obr.13020</u></a></p> <p><a href="https://www.healthline.com/nutrition/artificial-sweeteners-good-or-bad"><u>https://www.healthline.com/nutrition/artificial-sweeteners-good-or-bad</u></a></p> <p>Socials:</p> <p>instagram.com/thelabdoctors</p> <p>twitter.com/thelabdoctors</p> <p>Credit for theme music: Fresh Time by Roa https://soundcloud.com/roa_music1031</p> <p>Email: thelabdoctors@gmail.com</p>