Comfort Foods: From Consumer Psychology to Naughty Foods

<p>Connect with us:<br /><a href="https://asweeat.com/" target="_blank">As We Eat</a><br /><a href="https://www.instagram.com/asweeat/?hl=en" target="_blank">Instagram</a><br /><a href="https://www.facebook.com/AsWeEat/">Facebook</a></p><p>Mentioned in the Podcast </p><p><a href="https://amzn.to/3nonApc">Comforting Foods</a>, Judith Olney </p><p><a href="https://gastronomica.org/">Gastronomica</a></p><p><a href="https://nytimes.com/2020/04/07/business/coronavirus-processed-foods.html">New York Times Article</a></p>