Chowder Controversy Part Two: The Weasley Kitchen

We cover a big kitchen this week, we're talking the Weasley kitchen from Harry Potter! Listen to us sing and talk Alaska things while Adriane whips up another Chowder! Potato Chowder Ingredients: 8 diced and par-boiled potatoes, 1/2 cup butter, little less than 1/2 cup flour, 2 diced onions, 1 bunch diced celery, 5 diced carrots, 1/2 cup bacon, 1/2 cup mixed cheese, 1/4 cup heavy cream and 8 cups chicken stock. Add butter and diced veggies in to a soup pot and cook until translucent. Add flour until flour taste is cooked out and is tan in color. Slowly add the 8 cups chicken stock. Once brought to a simmer add in potatoes. When the potatoes are warm stir in heavy cream and cheese. Served topped with green onions and bacon bits! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. <a href="https://anchor.fm/app">https://anchor.fm/app</a> Support this podcast: <a href="https://anchor.fm/tgikpod/support" rel="payment">https://anchor.fm/tgikpod/support</a>