Carla Lalli Music, James Beard Award-winning author, with Hetty McKinnon

<p>In <em>That Sounds So Good: 100 Real-Life Recipes for Every Day of the Week</em>, James Beard Award-winning author Carla Lalli Music organizes recipes by occasions we all experience: weeknight chapters offer quick stovetop suppers, one-pot meals, and dinner salads; while weekend chapters feature lazy lunches, simmering stews, and long roasts. In conversation with Hetty McKinnon, bestselling cookbook author and regular recipe contributor to <em>New York Times</em> Cooking, <em>Bon Appetit</em>, Epicurious, and more.</p> <p>This program was held virtually on October 28, 2021. </p>