Cantina Conversation with Aimie K. Runyan - TNCS Ep 299

<p>In this Cantina Conversation Megan welcomes author Aimee K. Runyan. They talk about her book, A Bakery in Paris, available now. </p> <p> We ask that you support the show in any way possible.  You can like, share, rate or comment on any of the various social media and podcast players.  Join the conversation in our closed Facebook group at thenerdcantina.com/community, or become a patron on our Patreon page (https://www.patreon.com/thenerdcantina) where a pledge of as little as $1 will get you a free sticker.</p> <p> Visit and subscribe to our YouTube channel at https://www.youtube.com/channel/UCKXYWzoYKvoZopZLX8YA0Bg </p> <p> Links to authors pages and books discussed in this episode:</p> <p> Website: https://aimiekrunyan.com/           Instagram: https://www.instagram.com/bookishaimie/  Twitter: https://twitter.com/aimiekrunyan   Link to purchase: https://www.amazon.com/Bakery-Paris-Aimie-K-Runyan-ebook/dp/B0B93ZYP6G/</p>