Cail & Company LIVE with Eric Pinder

Ken Cail interviews Eric Pinder, author of the book "Life at the Top: Weather, Wisdom & High Cuisine from the Mount Washington Observatory." Eric also has taught creative writing at the New Hampshire Institute of Art and other colleges, and today he often visits schools and libraries to share stories about the writing life, books, and animals. He holds a BA from Hampshire College and an MFA from Vermont College of Fine Arts.