Business over Brews Presented by The Growler Guys #8

<p>Scott and Greg are John Bender, a local chef with an extensive resume that includes time as an executive chef at a relatively young age.  He currently hosts a number of cooking classes at and assists with various local establishments. He has turned eclectic passion for culinary work into a number of jobs that combine together into a fulfilling career. </p> <p>See him for yourself at Forage and the Eau Claire Farmer’s Market.</p> <p> </p>