Blue Marble: Holiday Eating for the Planet on a Tight Budget

The plant-based food revolution is catching on fast, and it's becoming big business.  In this year of crazy food prices, going plant based to help the planet can be hugely expensive, or it can be very affordable.  Rev. Char Bear will share her experience field testing preparing vegan holiday foods on a budget, including how to fill your pantry with low cost supplies, batch cook and whip together yummy nutritious meals that satisfy holiday cravings.