
Best chef in the Northeast: Rhode Island's Sherry Pocknett
Abess Nehme
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<p>Sherry Pocknett, the owner and chef at Sly Fox Den Too in Charlestown, was just named a James Beard Award winner, the restaurant industry's most prestigious honor. Sherry is the first Indigenous woman chef to receive the award. We talk about her restaurant, eating with the seasons, and her ambitions for expansion. Tips and ideas? Email us at <a href="mailto:rinews@globe.com" rel="noopener noreferrer" target="_blank">rinews@globe.com</a>.</p><p>See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.</p>
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Best chef in the Northeast: Rhode Island's Sherry Pocknett
Abess Nehme