Andy Baraghani Talks Torshi

<p><span style="font-weight: 400;">Beata and Bita, collectively known as the Beats, are honored to be joined by the culinary expert, Andy Baraghani!  Tune it to learn about how growing up in a Persian American family influenced and shaped Andy’s life in food.  Learn how to make a basic Persian “torshi” and have some adventures in pickling.  Find out the best ways to eat sour, tart flavors in Persian cuisine, and finally,</span></p> <p> </p> <p><span style="font-weight: 400;">Support Andy by grabbing a copy of his new cookbook, “The Cook You Want to Be”</span></p> <p><span style="font-weight: 400;">Andy’s Instagram handle:</span> <a href="https://www.instagram.com/andybaraghani/"><span style= "font-weight: 400;">@andybaraghani</span></a></p> <p> </p> <p><span style="font-weight: 400;">Andy Baraghani asks the Beats live on the show for the “Ask the Beats” segment, “What is the Iranian dish you can’t live without and what is the Iranian dish that you never need to eat again!” and listen to Bita, Beata, and Andy all answer the question.</span></p> <p> </p> <p><span style="font-weight: 400;">All Modern Persian Food podcast episodes can be found at:</span> <a href= "https://modernpersianfood.com/episodes/"><span style= "font-weight: 400;">Episodes</span></a></p> <p> </p> <p><span style="font-weight: 400;">Sign up for the email newsletter</span> <a href= "https://mailchi.mp/7c6fa5f5fc73/crw8idbcps"><span style= "font-weight: 400;">here</span></a><span style= "font-weight: 400;">!</span></p> <p> </p> <p><span style="font-weight: 400;">Subscribe+ to the Modern Persian Food podcast on your favorite podcast player, and tell a friend.</span></p> <p><br /> Podcast production by <a href="http://alvarezaudio.com">Alvarez Audio</a></p>