Airport Service

<p>This week’s restaurant podcast takes us to the airport.&nbsp;It is time we learned the inside scoop about working at airport restaurants.&nbsp;Tony Orlando (T.O.) gives us a look behind the curtain.&nbsp;Great fun as we hear his stories.&nbsp;Great sadness as I share my pain.&nbsp;</p><p>Guest: Tony Orlando</p><p>Like this episode? Subscribe to our podcast on https://podcasts.apple.com/us/podcast/the-modern-waiter-podcast/id1445457201 and <a href="https://open.spotify.com/show/2WwXTEggjmNDh4rafHtO85" rel="noopener noreferrer" target="_blank">https://open.spotify.com/show/2WwXTEggjmNDh4rafHtO85</a>.&nbsp;Follow us on Instagram https://www.instagram.com/themodernwaiterpodcast/.&nbsp;</p><p>More Info https://www.themodernwaiter.com/</p><p>See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.</p>