411: Following the green - sustainability investment trends for 2023

<div>Over the past few years <a href="https://foodmatterslive.com/theme/sustainability/">sustainability</a> has really come to the fore – becoming an essential aspect of any forward-looking food business.<br> <br> On the Food Matters Live podcast, the topic comes up again and again.<br> <br> Given the scale of the global challenges around climate change and a growing population, it seems inevitable we will be talking about it for some time to come. <br> <br> The tricky thing is lots of claims are made about sustainability, so for investors looking to back businesses, the question is: How do you separate greenwashing from genuine progressive thinking?  <br> <br> <a href="https://foodmatterslive.com/sustainable-food-week/">Join the conversation – take part in Sustainable Food Week<br> </a><br> And where should climate-conscious people, who want to see real change in the food system, be looking to invest?<br> <br> In this episode, we investigate sustainable investment trends and ask how investments can help build a <a href="https://foodmatterslive.com/podcast/food-valley-netherlands-food-system-food-podcasts/">sustainable food system</a>.<br> <br> <strong>Guests:<br> Rogier Pieterse, Managing Director, Pymwymic <br> Patrick Thomas, Investment Director, Head of ESG Portfolio Management, Canaccord <br> Christian Guba, Investor, Atlantic Food Labs</strong> </div>